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Menu
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**Menu prices and items are subject to change due to current market pricing, seasonality and availability.
Chicken Dishes
Caprese Grilled Balsamic Chicken
Grilled, marinated chicken breasts topped with fresh mozzarella, basil, tomatoes & balsamic glaze.
$10
Gluten free
Chicken Marsala
Pan seared chicken with sautéed button & cremini mushrooms, served in a light Marsala wine sauce.
$10
Lemon Chicken
Pan seared chicken served in a light lemon and white wine sauce.
$10
Chicken Picatta
Pan seared chicken served in a caper and white wine sauce.
$10
Pecan Crusted Chicken
Chicken breasts coated in a crispy pecan and fresh bread crumb mixture, pan fried and drizzled with a honey mustard & shallot glaze.
$10
Chicken Parmesan
Classic breaded and fried chicken cutlets served in homemade marinara, topped with mozzarella cheese and baked to a cheesy perfection.
$10
Chicken Milanese
Panko breaded and fried chicken cutlets topped with a salad of fresh greens in a sweet and tangy dressing.
$10
Chicken Enchiladas
Chipotle roasted chicken rolled in a toasted corn tortilla with Mexican cheese, fresh cilantro and onion. Served in a red enchilada sauce, topped with Mexican cheese and baked. Garnished with fresh cilantro, scallions, chopped tomatoes and a cilantro-lime cream sauce.
$10
Asian Bourbon Chicken Thighs
Asian marinated boneless, skinless chicken thighs. Grilled, and served in a sweet-soy sauce with sautéed red onions.
$10
Gluten free
Beef Dishes
Bourbon Beef
Top Sirloin Steak marinated for 24 hours in a delicious, secret, bourbon sauce, sliced thin and served with horseradish sauce on the side. Can be served as a carving station.
$15
Gluten free
Beef Tenderloin Roast
Whole roasted beef tenderloin, cooked medium rare and medium and served with au jus & horseradish sauce. Can be served as a carving station.
$25
Gluten free
Balsamic Glazed Flank Steak Rolls
Thin cut, marinated flank steak, rolled with fresh veggies,
glazed with a delicious balsamic sauce and grilled.
$15
Gluten free
Flank Steak Pinwheels
Thin cut, marinated flank steak layered with aged provolone, roasted peppers & arugula, rolled into pinwheels and grilled to perfection. Served with a Fresh Parsley Sauce.
$15
Gluten free
Hot French Dip Sandwiches
Sliced, slow roasted beef served in au jus with fresh long rolls, provolone cheese, sautéed mushrooms & onions and horseradish sauce on the side.
$10
Philly Cheesesteak Bar
Let guests build their own Philly cheesesteaks! Traditional, chopped cheesesteak meat served with fresh long rolls, fried onions, provolone, American and Whiz cheeses.
$12
Pork Dishes
Tuscan Pork Tenderloin
Pork tenderloin marinated in olive oil, garlic, lemon zest & thyme. Roasted and served with sautéed olives, fresh Roma tomatoes, & capers and topped with homemade pan jus.
$9
Gluten free
Slow Roasted Pulled Pork
Slow roasted pork shoulder served both Philly-Italian & BBQ styles with fresh rolls, aged provolone cheese, broccoli rabe, long hots, Colby cheese & BBQ sauce.
$10
Gluten free
Sausage and Peppers
Italian sausage & peppers served in homemade marinara sauce, with a hint of Marsala wine. Served with fresh rolls & provolone cheese.
$9
Gluten free
Porchetta
This crowd-pleasing, classic Italian roast is made with herb-seasoned pork loin, wrapped in pork belly and roasted so the skin is crispy & crackly and the inside is juicy and tender. Served with fresh sandwich rolls, caper aioli, broccoli rabe, hot peppers & aged provolone. 10 person minimum.
$14
Seafood
Buffalo Salmon
Panko crusted salmon brushed with buffalo sauce and baked to perfection.
$15
Pecan Crusted Salmon
Salmon filets coated in a pecan and fresh bread crumb mixture, pan fried until crispy and drizzled with a honey mustard & shallot glaze.
$15
Salmon Canneloni with Lemon Cream Sauce
Fresh salmon wrapped in homemade crespelle (a crepe like pasta), baked and served in a delicious lemon cream sauce.
$15
Baked Cod with Sautéed Veggies
Fresh cod loins topped with sautéed carrots, celery, leeks & vine ripened tomatoes.
$15
Gluten free
Flounder Francaise
Sautéed flounder served in a white wine butter sauce and topped with capers, toasted almonds and lemon slices.
$13
Crab Cakes
Home made 6oz jumbo lump crab cakes served with a fresh mango salsa. Pretty much all crab meat and very little filler!
$25
Sesame Crusted Seared Ahi Tuna
6oz Ahi Tuna Filets marinated in sesame oil and soy sauce, coated in black and white sesame seeds and pan seared (cooked to both rare & medium rare perfection). Served with seaweed salad, wasabi, ginger, teriyaki sauce & creamy siracha sauce.
$25
Gluten free
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